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Papillon
Roquefort 3.5oz -
2022 Silver WCA
$9.00 per item
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Description
Ingredients & Nutrition facts
Pairings tips
One of the greatest cheeses in the world from one of the best makers, Roquefort Papillon is a semi-soft sheep’s milk cheese made by Les Fromageries Papillon in Roquefort-sur-Soulzon, France.
This blue cheese has been made under the strict Protected Denomination of Origin (PDO) regulations, ripening in natural cellars in the village of Roquefort-sur-Soulzon and aged over 90 days.
Papillon Roquefort also won the Silver medal at the World Cheese Award in Newport, Wales in 2022. A competition organized each year by the British gastronomic society Guild of Fine Food.
Show moreIngredients: Raw sheep’s milk, salt, enzyme, cheese cultures, Penicillium roqueforti (harmless blue mold)
Contains Milk
Enjoy it with:
A glass of sweet wine such as Sauternes
What to pair with
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