January 30, 2023

Gnocchi with Chavrie Goat Cheese

Gnocchi with Chavrie Goat Cheese
Ingredients
30 min
6
easy
Recipe
  1. Bake the potatoes at 350°F until tender.

  2. Split in half and scoop out the pulp.

  3. Rice the pulp and mix with egg yolks, egg and Chavrie mix well.

  4. Incorporate the flour until a stiff dough is formed.

  5. Roll out the dough and cut into the desired shapes. Roll over the tines of a fork.

  6. Cook in boiling salted water.

  7. Serve the gnocchi tossed with butter or olive oil and chopped parsley.

Shop the cheese from this recipe
Picture for Chavrie Original Goat Cheese Pyramid 5.3 oz

Chavrie Original Goat Cheese Pyramid 5.3 oz

Irresistibly creamy with a mild tangy flavor and ultra-smooth, spreadable texture. Spread it on a cracker or a baguette.
Free shipping for orders over $85.00